7/20/2011

Bialetti Musa 10-Cup Stovetop Percolator Review

Bialetti Musa 10-Cup Stovetop Percolator
Average Reviews:

(More customer reviews)
This makes great espresso!! Here are a few tips to make a perfect cup of espresso: Remember to fill the water just below the safety valve. Too much water can prevent the valve from working properly. It's kinda like a pressure cooker. Too much water can cause problems.
Don't overfill the funnel with too much coffee. Too much coffee in the funnel can cause the coffee not to brew properly. I fill it just below the top edge of the funnel. Set your burner to medium or medium low and watch it carefully. Don't walk away because it can get ahead of you. Besides, watching the coffee brew is kinda cool ;) Keep working at it and you'll get the hang of it and pretty soon, you'll LOVE it! I use mine everyday and have had it for a few years now and I haven't had a single problem with it. Remember it is NOT the same espresso that you find at Starbucks. This makes traditional Italian espresso.** UPDATE 4/7/2011:
I'm still using this espresso maker. It operates perfectly. Like I said in my original review, make sure you do not have your burner on too high. Keep it on medium to medium low. You can adjust the burner if you need to depending on the make and model of your unit. I've noticed that several reviewers have had problems with their maker. I've never had issues with mine. Perhaps their burner was on too high at the time and they didn't realize it. This maker reacts like a pressure cooker. With a pressure cooker, you have to keep an eye on your burner. Keep the heat low and it will work perfectly.
Always check your unit to make sure the gasket is okay. If it's cracked, it needs to be replaced.

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